Restaurant Bauernstube

We delight with specialties from Tyrolean cuisine

From the pork knuckle to the Gröstl - a wide range of dishes
Our farmhouse parlor is quaint and cozy.
Thanks to the family atmosphere, you will immediately feel at home as a guest.
We pamper you with fresh specialties such as beef goulash, cheese spaetzle and Tyrolean bacon dumplings.
There are also seasonal highlights, such as our game specialties in autumn or our asparagus meal in spring.
We serve and entertain you enthusiastically in our second culinary home with genuine hospitality, warmth and attention.

free WiFi | restaurant wheelchair accessible | gluten-free | vegan on request | card payment possible